Creole Eggplant and Black-eyed Pea Stew
Home made vegan dish with a creole eggplant and black-eyed pea stew. Ingredients: celery, onion, red bell pepper, eggplant, garlic, tomatoes, crushed tomatoes, black eyed-peas, thyme, oregano, Creole seasonings, red pepper flakes, hot sauce, salt and pepper, served on rice and garnished with fresh thyme
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